Our Menu
(VG) - Vegetarian | (V) - Vegan
Small Plates
Ash Reshteh (VG)
$10.00
Seasonal | A hearty Persian soup with fresh herbs, noodles, and beans, garnished with caramelized onions, yogurt, and fried mint
Roasted Eggplant Dip (VG)
$12.00
Roasted and seasoned eggplant with carmelized onion, fried mint, and a yogurt sauce topping
Masto Khiar (VG)
$9.00
Yogurt mixed with chopped Persian cucumber and mint
Masto Mousir (VG)
$10.00
Yogurt mixed with chopped shallots
Torshi (VG)
$8.00
Pickled vegetables
Tadig (Limited Supply)
$14.00
2 Stews $16.00 | A Persian specialty rice crust with a choice of the stew of the day
Hummus (VG)
$10.00
Salads
Add Chicken +$8.00 | Add Salmon +$10.00
Shirazi Salad (V)
$9.00
A refreshing Persian salad of diced cucumbers, tomatoes, and onions, dressed with fresh lime juice and a pinch of chopped cilantro
Green Salad
$11.00
Mixed greens, romaine lettuce, grape tomato, beet, carrot, with our house dressing
Didar Salad
$14.00
Romaine lettuce, feta cheese, grape tomato, Persian cucumber, red onion, and black olives with our special lemon dressing
Lentil Quinoa Salad (Chef's Creation) (V)
$15.00
Organic white quinoa with lentils, entils, date and raisin served with chopped and spicy Shirazi salad
Cold Quinoa Salad (V)
$10.00
Organic white quinoa cooked in a veggie stock, served with the chopped Shirazi salad
Vegan
Ghorme Sabzi (V)
$19.00
Persian herb stew with fresh greens, kidney beans, and dried lime, served over basmati rice
Fessenjoon (V)
$19.00
Persian herb stew with fresh greens, kidney beans and dried lime, served over basmati rice
Rice
Addas Polo
$12.00
Rice mixed with lentil. raisin, date, and fried onion
Zereshk Polo
$12.00
Rice mixed with barberries
Chicken
*All plates are served with rice and tomato • Half Salad +$3.00 | Half Shirazi +$4.00 | Half Didar Salad +$7.00
Boneless Chicken
$18.00
Succulent pieces of chicken breast marinated in lemon juice and saffron and grilled on an open flame
Chicken Koobideh
$16.00
One skewer of seasoned ground chicken mixed with a grated onion and grilled on an open flame | 2 Skewers $22.00
Cornish Hen
$25.00
Tender, juicy, and herb-marinated Cornish hen, roasted to golden perfection with hints of garlic, lemon, and saffron
Fish
*All plates are served with rice and tomato • Half Salad +$3.00 | Half Shirazi +$4.00 | Half Didar Salad +$7.00
Salmon
$23.00
Atlantic salmon marinated in a special saffron recipe and grilled on an open flame
Trout
$21.00
BBQ trout marinated in a special saffron recipe and grilled on an open flame
Beef
*All plates are served with rice and tomato • Half Salad +$3.00 | Half Shirazi +$4.00 | Half Didar Salad +$7.00
Beef Koobideh
$16.00
One skewer of seasoned ground sirloin mixed with a grated onion and grilled on an open flame | 2 Skewers $22.00
Combo Koobideh
$24.00
One skewer of beef koobideh and one skewer of chicken koobideh
Filet Mignon Shish Kabob
$26.00
Succulent pieces of filet mignon marinated and grilled with bell pepper and onion
Barg Soltani
$39.00
Combination of barg and beef koobideh
Barg Kaвов
$34.00
Lender marinated beef skewer, grilled to perfection with a hint of saffron and butter
Lamb
*All plates are served with rice and tomato • Half Salad +$3.00 | Half Shirazi +$4.00 | Half Didar Salad +$7.00
Filet Of Lamb Kabob
$29.00
Succulent pieces of Lamb tenderloin Succulent pie marinated and grilled with bell pepper and onion
Special
*Meat Me Special
$55.00
Combination of boneless chicken, beef koobideh, and filet mignon shish kabob with a full plate of rice and a full plate of salad
Wraps
Beef or Chicken Koobideh
$16.00
Ground beef or chicken with a roasted tomato, fresh Persian basil, sumac, onion salsa, radish, lettuce, and our house dressing
Boneless Chicken Wrap
$18.00
Pieces of tender chicken breast with a roasted tomato, onion salsa, radish, lettuce, and our house dressing
Kaseh Kавов
All dishes served over sangak bread, paired with grilled tomato, fresh basil, onion and a touch of sumac
Kaseh Beef Koobideh (One Skewer)
$18.00
Kaseh Beef Koobideh (Two Skewers)
$24.00
Stews
Gheimeh
$18.00
Persian split pea stew with tender beef, slow- cooked tomatoes, and tangy dried lime, topped with crispy fries
Ghormeh Sabzi
$21.00
Classic Persian herb stew with tender beef, kidney beans, and a mix of fresh herbs, slow- cooked with dried lime for a rich, tangy flavor
Chicken Aloo
$25.00
Chef's creation slow cooked saffron -marinated chicken in a rich tangy and sweet orange juice sauce and plum
Desserts
Baghlava
$3.00
Zolbia
$4.00
Bamieh
$3.00
Coconut Cookie
$1.00